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Allergy Research Group Liver Beef

Allergy Research Group Liver Beef

Regular price $26.99 USD
Regular price $26.99 USD Sale price $26.99 USD
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Provides tissue from the liver. The liver is a major organ of detoxification, fat digestion, and absorption.* Our natural glandular material is derived from government-inspected, range-fed animals, raised in New Zealand and Australia, whose animal husbandry regulations are among the strictest in the world. The material is lyophilized, which means it is immediately frozen, then subjected to a high vacuum that vaporizes moisture directly from the solid state. Formulated by Dr. Nicholas Gonzalez M.D.
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Product Information

Benefits & Features

1. Nutrient-Dense Superfood: Beef liver is a powerhouse of essential nutrients. It's a rich source of vitamins, minerals, protein, and healthy fats, making it a valuable addition to your diet.

2. Iron Vitality: Beef liver is one of the best dietary sources of heme iron, which is highly absorbable and crucial for maintaining healthy blood hemoglobin levels and overall vitality.

3. Bioavailable Nutrients: This supplement provides nutrients in their natural, bioavailable form, ensuring your body can efficiently absorb and utilize them.

4. Immune Support: Beef liver contains vital nutrients such as vitamin A and zinc, which are known to support immune function and help your body ward off illness more effectively.

5. Cognitive Clarity: Nutrients like choline found in beef liver are associated with cognitive benefits, promoting mental sharpness and memory.

Suggested Use

Suggested Use: As a dietary supplement, 1 or 2 capsules two or three times daily with meals, or as directed by a healthcare practitioner.

Additional Information

Serving Size: 2 Vegetable Capsule
Servings Per Container: 62
Amount Per Serving
Liver (Bovine, Lyophilized): 1 g

Other Ingredients:
Hydroxypropyl methylcellulose, microcrystalline cellulose, rice hull concentrate, gum arabic, sunflower oil

Free From

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